Professional 8 Inch Japanese VG-10 Damascus Gyuto Knife Blue Resin Handle

The Key Information You Need

High-Quality Blade

This Japanese chef knife is made of 67 layers of VG-10 high-carbon stainless steel (HRC 60±2). The high-quality steel improves blade hardness, making it easy to maintain and resistant to rust and corrosion. It performs excellently for slicing, dicing, and shredding, making it a versatile addition to your daily kitchen work.

Super Sharp 8-inch Chef's Knife

This Japanese kitchen knife has ultra-sharp edges with a perfect arc (10-15° on each side), meeting all the chef’s requirements. Each knife is carefully processed, forged, and heat-treated through multiple steps to achieve the best balance of hardness, toughness, and sharpness, providing unparalleled performance.

Blue Resin Wood Handle

This professional chef knife features an ergonomic blue resin wood handle that is very comfortable and provides excellent grip and balance. The perfect control, agility, and comfort ensure that even long-term use is not tiring, no matter your hand size or holding position.

Wide Range of Uses

This Japanese cooking knife is perfect for daily kitchen work. You can easily cut, slice, dice, and chop meat, fish, vegetables, fruits, bread, and more. It is suitable for both home and restaurant kitchens.

Perfect Gift

This Damascus knife comes with an exquisite high-end white gift box packaging. It is an ideal unique and elegant gift for home chefs, cooking enthusiasts, mothers, fathers, grandparents, friends, or even yourself.