specifications: [[item.skuinfo]]
price: [[item.currency]][[item.price]]
Price
This store has earned the following certifications.
The HolaFolks Forged Chef's Knife is a premium culinary tool that combines superior craftsmanship with functionality. Crafted through a series of precision processes including forging, hardening, and edge opening, this knife ensures durability and sharpness. The high carbon steel blade offers a secure grip while providing a comfortable feel in the hand, making it ideal for a variety of cutting tasks.
Suitable for slicing fish, chopping vegetables, and dicing fruits, this knife excels at handling ingredients like chicken, lamb chops, and small bones. While it is versatile, it is not recommended for big bones to ensure optimal performance. The design makes it a multipurpose kitchen essential.
Equipped with a real ebony handle, this knife is both sturdy and long-lasting. The handle ensures a comfortable grip, reducing hand and wrist fatigue even after extended use. The ergonomic design enhances the overall user experience, making cooking and slicing a more enjoyable process.
Designed by a seasoned professional, the blade incorporates ergonomic principles and mechanical leverage. This ensures smoother and more efficient slicing, chopping, and dicing of various meats and vegetables. Ideal for handling pork cuts, deboning, and professional meat processing tasks, this knife is perfect for any kitchen professional or enthusiastic cook.
Crafted from high-carbon stainless steel (5Cr15MoV), the blade is coated with an anti-rust oil layer, providing protection against acidic, alkaline, or corrosive substances. To maintain its pristine condition, simply rinse the knife with clean water and dry it with a dry cloth. Avoid leaving the knife near these substances for extended periods to prevent damage.
Choose the HolaFolks Forged Chef's Knife for unmatched quality and functionality in your kitchen. Experience the difference today!
MORE FROM Coolina Chef Knife